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Big Stone Garlic

Family Farmed Garlic

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Jan 24 2015

Breaking Ground

This year we are growing a new variety called Inchelium Red. It is the mildest variety that we areĀ  currently growing. I ate some raw during planting. It was good! This year we are planting our garlic in a newly and slowly reclaimed yard right behind our garlic shed (with trees 20 feet tall and weeds 6 feet high!), Right on the shore of Artichoke Lake.breaking-ground

 

newly-broken-ground

tractor

Written by Les Olson · Categorized: Garlic News

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Big Stone Garlic
39224 600 Ave.
Corell MN 56227
612-581-4360
info@bigstonegarlic.com
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